The THI Veggie Chop Shop is a community meal program that works with and educates at-risk women in food service while reducing food waste by utilizing produce donated by area farmers’ markets and home gardeners.
Our first gleaning from Fondy Farmer’s Market is on July 25th. Sign up to help with that here!
We are starting our season at Congregation Sinai on Tuesday July 27th! Sign up to cook here!
If you are interested in partnering with us, either donating produce from you garden or farm, or volunteering with us either gleaning, cooking or delivering please click on the links below! Feel free to reach out to Sarah with any questions or for more details.
Have a group that wants to volunteer? Sign up to cook with us on Tuesdays! We love having groups join us! Let us know if volunteering with VCS works with your schedule!